Hatch chiles are grown in the Hatch Valley of New Mexico and are famous for their earthy, smoky heat. When you roast them over open flames, they blister beautifully and develop a sweet, charred flavor that’s unlike any other pepper. Add those fire-roasted chiles to a burger hot off the grill and you’ve got a show-stopping meal that’s pure summer. Read on to learn all about a show stopper, the Hatch Chile Burger!
Boneless pork chops on the grill are lean, flavorful, and fast to cook — but they can also be unforgiving. One minute too long on the grill, and you’re…
Apple Pie Spice Chipotle Chicken Thighs are juicy, flavorful, and packed with a sweet, smoky rub that tastes like fall on the grill. The seasoning blend mixes apple pie…
When it comes to lean, flavorful beef, few cuts deliver like grilled flank steak. It’s a favorite for home cooks and grilling enthusiasts, but many people have questions about…
Mayonnaise as Beef Marinade: The Secret to Juicy, Flavorful Flat Iron Steak If you’re looking for a flat iron steak marinade, here’s a tip you may not have tried…
Garam Masala Grilled Chicken – A Bold Twist on Classic Chicken Dinners If you’re tired of making the same old chicken recipes, it’s time to fire up the grill…
Italian Grilled Pork Tenderloin: A Simple, Flavor-Packed Grilling Recipe When it comes to outdoor cooking, few dishes blend rustic flavor and Italian charm like Italian Grilled Pork Tenderloin. This…
Grilled Shishito Peppers – The Perfect Smoky Snack Spice up your appetizer game with these smoky grilled shishito peppers! Lightly blistered over the flame, they’re the perfect balance of…
Porterhouse vs T-Bone Steak: What’s the Difference? When it comes to classic steaks that command attention on the grill, few cuts compare to the Porterhouse steak and the T-Bone…
The Best Steak for a Beginner Griller: Why Flank Steak Is the Cut You Need Grilling your first steak can feel like a lot of pressure. You want flavor,…
Top 5 Best Steaks to Grill for Memorial Day Weekend Memorial Day weekend is all about honoring tradition—and starting the summer grilling season strong. If you’re planning a cookout,…
If you’re looking for a bold, zesty marinade that transforms ordinary beef into a flavor-packed masterpiece, this citrus beef marinade is your new go-to. It’s tangy, slightly smoky, and…
If you’re anything like me, the day after a big corned beef feast is just as exciting as the main event. Leftovers are gold, and this corned beef quesadilla…
If you’re looking to level up your next grilling session, meet your new secret weapon: shallot sauce. This rich, savory condiment brings a burst of flavor that’s tailor-made for…
Why Beef Loin Top Sirloin Steak Is a Grill Master’s Secret Weapon for Big Gatherings When the sun is shining, the grill is sizzling, and friends are gathering, there’s…
Elevate your grilling repertoire with this Grilled Italian Pork Chop, a dish that seamlessly marries the smoky essence of grilled meat with the rich flavors of Italy. Juicy, bone-in…
If you’re looking for the perfect combination of smoky, savory, and cheesy then grilled sausage bread is a must-try. This perfect Saturday afternoon sitting on the deck type recipe…
Skate wing is a delicious and unique seafood option that’s gaining popularity among home cooks and grilling enthusiasts. With its mild, sweet flavor and tender texture, it’s a fantastic…
If you’ve ever strolled through a late summer farmer’s market or browsed the produce section of your local grocery store, you might have come across the seasonal delight…
When it comes to crafting the ultimate sandwich, nothing quite compares to the rich, juicy flavor of a ribeye steak. This ribeye steak sandwich recipe combines the melt-in-your-mouth tenderness…
As grilling season heats up, the quest for the perfect ch If you’re aiming to impress with bold flavors and a touch of the exotic, look no further than…
Tailgating isn’t just about the food and sports. A tailgate party it’s about creating a fun atmosphere where buddies can bond over games while the grill master…
Marinated chicken in pickle juice is a game-changer for creating tender, flavorful meals. This simple yet effective technique infuses the meat with tangy, savory notes, elevating your chicken dishes…
Chinese spare ribs are a mouthwatering treat, perfect for any grilling occasion. Known for their tender meat and rich, savory flavors, these ribs are often marinated in…
Ultimate Guide to how to grill chicken drumsticks Introduction Grilling chicken drumsticks is a surefire way to enjoy a delicious, juicy meal with minimal effort. Whether you’re preparing for…
The Summertime Art of Grilling Corn on the cob: Top Questions Answered Grilling corn on the cob is a quintessential summer activity that enhances the natural sweetness of the…
Basil Chicken Marinade: The Perfect Summer Recipe As summer arrives, so does the season of fresh, vibrant flavors and outdoor grilling. One of the best ways to elevate your…
Ultimate Guide to Salmon Steaks on the Grill Salmon is a popular fish to eat, known for its rich flavor. Whether you’re a culinary enthusiast or a home cook,…
Chuck Flap: The Ultimate Guide to Grilling This Flavorful Cut of Beef When it comes to grilling beef, many people think of popular cuts like ribeye, sirloin, or filet…
As summer hits its stride and the grilling season reaches its peak, maintaining your gas grill is essential to ensure it performs at its best. You grilled your…